fairfax-menu

Bright, bold, and beautifully balanced. Sweet strawberries and tropical guava meet tart lemonade for the ultimate fruity refresher. Sunshine in a cup.

Refreshing homemade recipe with notes of Cinnamon and Vanilla
*Our creamy, spiced Mexican classic*

Our Guava Sunrise layers tart guava lemonade with floral hibiscus for a drink that's as pretty as it is punchy. Sweet, tangy, refreshing.

Take a tropical detour with our Mango Mojito! Jasmine green tea, fresh mint, lime, and juicy mango blend together for a refreshingly smooth, lightly herbal cooler. It's like a mojito — but make it mango magic.

Sip into paradise with our Lychee Sandia Cooler! Juicy lychee and sweet watermelon collide for a refreshing drink that'll have your taste buds dancing. Cheers to a mini-vacation in a glass!

When one bite just won't cut it.

2 Tacos
1 Vampiro
1 Quesadilla
1 Mulita
Totopos + Guac

Our signature guac is what we're known for — made fresh daily with the best avocados in town. Served with crispy, house-fried totopos. Simple, bold, and done right.

Creamy, chunky, and packed with fresh lime, cilantro, and just the right hit of jalapeño — our house spicy guac is made fresh daily and served with crunchy, golden totopos.

Hot, cheesy, and downright irresistible. Our house-fried totopos are served with a molten queso dip that's creamy, gooey, and perfect for scooping. Simple, bold, and made to perfection

Mesquite grilled steak, crispy fries, monterey jack cheese, garlic crema, served con-todo w/ onion, cilantro, guaca-salsa and salsa roja

Flour-based batter that is piped and fried, then rolled in cinnamon-laced sugar, resulting in a treat that is sweet and crispy on the outside but fluffy on the inside.

Chicken braised with chipotle and tomatillos, served con-todo w/ onion, cilantro, guaca-salsa and salsa roja

Mesquite grilled chicken, served con-todo w/ onion, cilantro, guaca-salsa and salsa roja

Cod battered in masa tempura (gf) and fried, cabbage, garlic crema, hibiscus pickled onion on each, served con todo. (FLOUR TORTILLA)
** Gluten free if flour tortilla is substituted with corn**

Sautéed mushrooms, served con-todo w/ onion, cilantro, guaca-salsa and salsa roja

2 tacos served with Pinto beans, queso panela, served con-todo w/ onion, cilantro, guaca-salsa and salsa roja

2 tacos served with Cod battered in masa tempura (gf) and fried, cabbage, garlic crema, hibiscus pickled onion on each, served con todo. 
(FLOUR TORTILLA)
** Gluten free if swapped for corn tortilla**

2 tacos served with chicken marinated in adobo sauce, topped with grilled pineapple and served con-todo w/ onion, cilantro, guaca-salsa and salsa roja.

2 tacos served with thin slices of sirloin marinated in soy sauce garlic and peppers, served con-todo w/ onion, cilantro, guaca-salsa and salsa roja.

2 tacos served with mesquite grilled chicken, served con-todo w/ onion, cilantro, guaca-salsa and salsa roja

2 tacos served with Grilled shrimp, cabbage, garlic crema, hibiscus pickled onion on each served con todo.
(FLOUR TORTILLA)
** Gluten free if swapped for corn tortilla**

2 tacos served with squash, tomato corn, mojo de ajo served con-todo w/ onion, cilantro, guaca-salsa and salsa roja

2 tacos served with chuck steak in a adobo, served con-todo w/ onion, cilantro, guaca-salsa and salsa roja

2 tacos served with Mesquite grilled steak, served con-todo w/ onion, cilantro, guaca-salsa and salsa roja

2 tacos served with Sautéed mushrooms, served con-todo w/ onion, cilantro, guaca-salsa and salsa roja

Soft corn tortillas layered with melted Monterey Jack cheese and adobo chicken, grilled together until warm and golden, served con-todo w/ onion, cilantro, guaca-salsa and salsa roja.

Soft corn tortillas layered with melted Monterey Jack cheese and beef bulgogi, grilled together until warm and golden, served con-todo w/ onion, cilantro, guaca-salsa and salsa roja.

Soft corn tortillas layered with melted Monterey Jack cheese and tomatillo chicken, grilled together until warm and golden, served con-todo w/ onion, cilantro, guaca-salsa and salsa roja.

Soft corn tortillas layered with melted Monterey Jack cheese and braised beef, grilled together until warm and golden, served con-todo w/ onion, cilantro, guaca-salsa and salsa roja.

Soft corn tortillas layered with melted Monterey Jack cheese and mesquite grilled steak, grilled together until warm and golden, served con-todo w/ onion, cilantro, guaca-salsa and salsa roja.

Soft corn tortillas layered with melted Monterey Jack cheese and sautéed mushrooms, grilled together until warm and golden, served con-todo w/ onion, cilantro, guaca-salsa and salsa roja.

Soft corn tortillas layered with melted Monterey Jack cheese and calabacitas, grilled together until warm and golden, served con-todo w/ onion, cilantro, guaca-salsa and salsa roja.

Soft corn tortillas layered with melted Monterey Jack cheese and mesquite grilled chicken, grilled together until warm and golden, served con-todo w/ onion, cilantro, guaca-salsa and salsa roja.

Soft tortilla grilled to crunchy and smothered with melted monterey jack cheese and topped with sauteed mushrooms, served con-todo w/ onion, cilantro, guaca-salsa and salsa roja

Soft tortilla grilled to crunchy and smothered with melted monterey jack cheese and topped with chipotle tomatillo chicken, served con-todo w/ onion, cilantro, guaca-salsa and salsa roja

Chicken braised with chipotle and tomatillos, monterey jack cheese, served con-todo w/ onion, cilantro, guaca-salsa and salsa roja

Sautéed mushrooms, monterey jack cheese, served con-todo w/ onion, cilantro, guaca-salsa and salsa roja

Mesquite grilled chicken, monterey jack cheese, pinto beans, spanish rice, served con-todo w/ onion, cilantro, guaca-salsa and salsa roja

Chicken in chipotle tomatillo, monterey jack cheese, pinto beans, spanish rice, served con-todo w/ onion, cilantro, guaca-salsa and salsa roja

Sauteed mushrooms, monterey jack cheese, pinto beans, spanish rice, served con-todo w/ onion, cilantro, guaca-salsa and salsa roja


**Vegetarian** For vegan option, please request no-cheese and no crema

Mesquite roasted shrimp, mojo de ajo, guacamole, hibiscus pickled onion, cabbage, rice, crema. Served con-todo w/ onion, cilantro, guaca-salsa and salsa roja

Chicken adobo, monterey jack cheese, pinto beans, spanish rice, topped with grilled pineapple and served con-todo w/ onion, cilantro, guaca-salsa and salsa roja

Chicken in chipoltle and tomatillo sauce, crispy fries, garlic crema, monterey jack cheese, served con-todo w/ onion, cilantro, guaca-salsa and salsa roja

Sauteed mushrooms, crispy fries, garlic crema, monterey jack cheese, served con-todo w/ onion, cilantro, guaca-salsa and salsa roja


**Vegetarian** For vegan option, please request no-cheese and no crema

Mesquite grilled steak, crispy fries, garlic crema, monterey jack cheese, served con-todo w/ onion, cilantro, guaca-salsa and salsa roja

Squash, tomato corn, mojo de ajo, crispy fries, garlic crema, monterey jack cheese, served con-todo w/ onion, cilantro, guaca-salsa and salsa roja

**Vegetarian** For vegan option, please request no-cheese

When you just want great tacos without the setup. Our Taco Platter comes with 25 tacos — hot, packed, and ready to serve. Ideal for office lunches, parties, or any crowd that wants straight-up good food with zero work.

Dive into our Baja Taco Platter! Choose grilled shrimp or masa-battered cod (or go 50/50) — all served on handmade flour tortillas and topped with crisp cabbage, crema, and hibiscus-pickled onions. Includes 20 tacos total. Easy, fresh, and always a crowd favorite 🥑

Rise and shine with our breakfast burritos! Enjoy 15 whole burritos or 30 halves, each wrapped individually and packed with soft scrambled eggs, cheese, crispy tater tots, yuzu chipotle aioli, and our house-made salsas. Want even more? Add your choice of any protein from our menu. Morning magic, guac daddy style!

Slow-cooked, seasoned to perfection, and full of flavor

Fluffy, savory Spanish rice simmered with tomato, garlic, and spices.

Crispy potato fries cooked to your liking and seasoned with salt.

4 ounce portion of our homemade guacamole made with the freshest avocados in town
(Guacamole Only 🥑)

Charcoal-roasted and rich, our bone marrow is served straight from the bone garnished with fresh herbs.

Crispy, golden corn chips fried in-house daily. Perfect for dipping

Jalepeno, vinegar, water, sugar, salt, and garlic

Vegan
(Great for Dippin')

Red onions hibiscus pickled red onions made with red onion, vinegar, sugar and hibiscus

Mild

Medium/Chili Oil

Hot

Housemade Crema